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K and R Italian
Kingsport, TN | Full Time
$16k-21k (estimate)
1 Month Ago
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Restaurant - Team Member
K and R Italian Kingsport, TN
$16k-21k (estimate)
Full Time 1 Month Ago
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K and R Italian is Hiring a Restaurant - Team Member Near Kingsport, TN

Fazoli's currently offers competitive hiring wages, plus tip sharing. In addition to our competitive wage, we offer flexible work schedules, hiring & retention bonuses. Work today and get paid today, powered by DailyPay.

Our Service Team Member is a vital member of the Fazoli’s Team.

Service Team Members enjoy meeting new people, interacting directly with Guests and ensuring each Guest has a memorable and enjoyable experience at Fazoli’s. Service Team Members are extra-friendly, smile easily and extend genuine warmth and hospitality to everyone

Fazoli's service positions include the following:

  • Cashiers: Greet Guests, recommend meals and add-ons, answer menu questions, process orders, complete payment transactions, guide Guests to the dining room and thank Guests for their business. Cashiers also keep the front counter area clean, neat and stocked.
  • Drive-Thru: Greet drive-thru Guests, recommend meals and add-ons, answer menu questions, process orders, complete payment transactions, ensure order accuracy and thank Guests for their business. Drive-Thru Associates work at a fast-pace in order to meet Guest expectations of the drive-thru experience.
  • Guest Ambassador: Ensures all dining room Guests enjoy a great dining experience. Locate and deliver meals to dining room Guests, fulfill extra service requests from Guests, pre-bus tables, provide bread stick service, assist in maintaining a clean and orderly dining room environment, including the condiment stand, restrooms and drink station.
  • Expeditor: Coordinates kitchen flow so that all products are prepared, cooked, plated and packaged efficiently, accurately and according to Fazoli’s exact recipe, plating and packaging specifications and standards. Communicates with all Kitchen and Service Associates as needed to ensure products are served hot, fresh, quickly and accurately. Assists the Kitchen Lead, Oven Coordinator, Sandwich Station and Guest Ambassador as needed.

Prefer working in the back of the house our Kitchen Team Members enjoy preparing and serving each of Fazoli’s high quality, made-to-order products according to exact recipe specifications and plating procedures. Kitchen Team Members work at a fast pace, pay close attention to details, enjoy working with food and are organized and efficient. 

Fazoli's kitchen positions include the following:

  • Kitchen Lead: Operates the steamtable, where a majority of food items originate and are prepared, cooked, plated and served. Stocks and maintains necessary food inventory for each shift, maintains

clean and sanitized work area, prepares all dishes according to exact recipe specifications, communicates with Team Members to ensure all Kitchen Team Members are coordinated and operating as efficiently as possible. Assists the Oven Coordinator and Sandwich Station as needed.

  • Oven Coordinator: Ensures all dishes requiring heating/cooking in the convection or microwave ovens have been prepared to exact recipe specifications and quality standards. Places products in the oven and removes them when thoroughly heated/cooked, ensuring products are hot, fresh and visually appealing. Delivers final product to the Expeditor for packaging or traying and delivery to drive-thru or dine-in Guests. Assists the Kitchen Lead and Sandwich Station as needed.
  • Sandwich Station: Prepares all sandwiches, salads and pizza products to exact recipe specifications and quality standards. Maintains cleanliness, sanitation and organization of the Sandwich Station as well as product inventory levels to meet business needs. 
  • Dishwasher: Cleans and sanitizes all dishes, silverware, cooking utensils, etc. according to company standards and practice. Ensures the dishwashing machine is maintained properly and that the dishwashing area is kept neat, clean and organized. Removes full trash bags and replaces as needed from the dining room and kitchen, transporting trash from the restaurant to the dumpster as directed by management.
  • Food Preparation: Prepares products to pre-established inventory level as directed by management, ensuring each product is prepared to exact recipe specifications and quality standards. Ensures each prep item is properly tagged and rotated to ensure quality and freshness and discards expired or poor quality products.

Fazoli’s is an equal opportunity employer valuing a diverse workforce to build a stronger company.

For complete Job Descriptions, visit www.fazolis.jobs

Job Summary

JOB TYPE

Full Time

SALARY

$16k-21k (estimate)

POST DATE

03/13/2023

EXPIRATION DATE

05/10/2024

Show more

K and R Italian
Full Time
$45k-55k (estimate)
0 Months Ago
K and R Italian
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$17k-22k (estimate)
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K and R Italian
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The following is the career advancement route for Restaurant - Team Member positions, which can be used as a reference in future career path planning. As a Restaurant - Team Member, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant - Team Member. You can explore the career advancement for a Restaurant - Team Member below and select your interested title to get hiring information.

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If you are interested in becoming a Restaurant Team Member, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Team Member for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant Team Member job description and responsibilities

Process Bill Payments Many restaurant team members handle all forms of money during their work shift.

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Cross-trained and coordinated scheduling with team members to ensure seamless service.

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Clean and Set Dining Areas Every restaurant team member works to keep up the appearance of the restaurant.

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A restaurant crew member helps a restaurant or similar food facility function successfully.

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These professionals may clean the restaurant, set tables, serve customers, and assist with food preparation.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Restaurant Team Member jobs

While restaurant team members' day-to-day duties and responsibilities depend on where they work, there are many core tasks associated with the role.

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These team members ensure that guests are quickly seated at the appropriate table.

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Like crew members on a ship, restaurant workers each play a vital role that affects the whole of the operation.

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Being team-oriented is a skill that a restaurant team member should utilize to best communicate with co-worker.

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They may also plan menus, order food, market the restaurant, track revenue and expenses, resolve customer complaints and monitor regulatory compliance.

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Step 3: View the best colleges and universities for Restaurant Team Member.

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